Daily Food Specials

Only $6.50 everyday!

Sunday July 30 thru August 5

Sunday July 30
GRILLED CHICKEN AND BACON SANDWICH

Grilled chicken and crispy bacon sandwich with swiss cheese, lettuce, tomatoes and chipotle mayo. Served on a bun with a bag of chips on the side. $6.50

Monday July 31
MEATBALL SUB

Italian meatballs on a hoagie roll with marinara sauce, mozzarella cheese. Served with a side of french fries. $6.50

Tuesday August 1
BUTTERFLY SHRIMP BASKET

Shrimp basket with cocktail sauce and lemon. Served with a side of tater tots. $6.50

Wednesday August 2
MEDITERRANEAN CHICKEN SALAD

Diced chicken mixed with cherry tomatoes, kalamata olives, chopped romaine, feta cheese and red onions. Served with garlic bread. $6.50

Thursday August 3
SRIRACHA BACON CHEESEBURGER

Crispy bacon cheeseburger with lettuce, tomato, onions, sriracha mayo. Served with a side of onion rings. $6.50

Friday August 4
BEEF STEW

Braised beef stew with onions, carrots and celery. Served with a side of mashed potatoes and a dinner roll. $6.50

Saturday August 5
CHICKEN WINGS BASKET

Chicken wings with buffalo or teriyaki sauce served with carrots and celery sticks, and a side of jo jo potatoes. $6.50

 

Sunday August 6 thru August 12

Sunday August 6
TERIYAKI CHICKEN BOWL

Teriyaki chicken breast with broccoli, waterchestnuts, bamboo and snow peas, served over white rice. $6.50

Monday August 7
GRILLED HAM AND CHEESE WITH SOUP

Grilled ham and cheese with provolone, cheddar and swiss cheese. Served with a side of soup. $6.50

Tuesday August 8
PASTRAMI SANDWICH

Slices of pastrami with swiss cheese, grilled onions and dijon mustard. Served on sourdough bread with a bag of chips on the side. $6.50

Wednesday August 9
CHEF SALAD

Spring mix topped with ham, bacon, turkey, hard boiled eggs, onions, tomatoes and ranch dressing. $6.50

Thursday August 10
CHICKEN QUESADILLA

Chicken breast with peppers, onions, cilantro, cheddar and pepper jack cheese. Served with pico de gallo and sour cream. $6.50

Friday August 11
FETTUCCINE AND MEATBALLS

Fettuccine pasta with italian meatballs, marinara sauce, parmesan cheese and a side of garlic bread. $6.50

Saturday August 12
COD FISH AND CHIPS

Cod fish and chips served with malt vinager and tartar sauce. Served with french fries. $6.50