Daily Food Specials

Only $5.50 everyday!

Sunday March 19 thru March 25

Sunday March 19
CAJUN BURGER

An angus burger patty with grilled mushrooms, swiss cheese, lettuce, tomatoes and onions on a toasted bun with a cajun mayo. Served with french fries. $5.50

Monday March 20
MEAT LASAGNA

Meat lasagna with marinara sauce. Served with garlic bread and a garden fresh salad. $5.50

Tuesday March 21
BBQ PULLED PORK

BBQ Pulled pork served on a toasted bun, topped with coleslaw. Served with a bag of chips. $5.50

Wednesday March 22
COBB SALAD

Grilled chicken breast served with crispy bacon, tomatoes, hard boiled eggs, red onions and bleu cheese. Served on a bed of romaine lettuce and ranch dressing. $5.50

Thursday March 23
BUFFALO CHICKEN TENDERS

Spicy chicken tenders with celery and carrot sticks. Served with ranch dressing and tater tots. $5.50

Friday March 24
SLOPPY JOES

Ground beef sloppy joes served on a toasted bun with crispy onion rings and a side of potato salad. $5.50

Saturday March 25
FRIED CHICKEN

Crispy fried chicken served with mashed potatoes and brown gravy, a side dinner roll and horseradish. $5.50

 

Sunday March 26 thru April 1

Sunday March 26
ROAST SIRLOIN PANINI

Slices of roast sirloin beef in panini bread topped with tomatoes, lettuce, swiss cheese and guacamole. Served with french fries. $5.50

Monday March 27
SHRIMP BASKET

Butterfly shrimp served with cocktail sauce, lemon and a side of onion rings. $5.50

Tuesday March 28
TACO TUESDAY

Soft or crunchy tortillas served with refried beans and rice. $5.50

Wednesday March 29
MACHO NACHOS

Tortilla corn chips with cheese, salsa, refried beans, ground beef, sour cream, guacamole and jalapenos. $5.50

Thursday March 30
CHICKEN GUMBO SOUP AND GRILLED CHEESE

Chicken and rice gumbo soup served with a grilled cheese sandwich. $5.50

Friday March 31
BBQ RIBS

BBQ pork ribs served with a side corn on the cob and bbq beans. $5.50

Saturday April 1
CHICKEN AND BACON SANDWICH

Grilled chicken breast with bacon, lettuce, tomatoes, onions and provolone cheese. Served on toasted white bread with a side of tater tots. $5.50